The impact of personality traits on intention to try new tastes: Food related behaviours of generation X and Y due to personality traits
dc.contributor.author | Shipman, Z.Dilistan | |
dc.date.accessioned | 2016-12-06T06:29:28Z | |
dc.date.available | 2016-12-06T06:29:28Z | |
dc.date.issued | 2016 | |
dc.description | 7 pages | en_US |
dc.description.abstract | [Abstract Not Available] | en_US |
dc.identifier.uri | https://hdl.handle.net/11411/904 | |
dc.language.iso | en | en_US |
dc.publisher | European Journal of Business and Management | en |
dc.relation.publicationcategory | Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.title | The impact of personality traits on intention to try new tastes: Food related behaviours of generation X and Y due to personality traits | |
dc.type | Article |
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